@Ablaze's Garlic and Ginger infused Beef on a medley of vegetables and a bed of Pasta
My last recipe was Garlic and Ginger infused Bacon and Prawns with country vegetables on a bed of Pasta and it was a meal for one and some of you said you'd need at least twice as much. Here is that post:
No fear of not having enough this time, as this should feed four to six people comfortably. Ok, let's get down to it, introducing...
Olive Oil
1 red Pepper
1 red onion
1 scallion
1/2 head of Brocolli
6 to 8 cherry vine tomatoes
Fuesli Pasta
Chopped fresh ginger
2/3 crushed garlic cloves
2 tins of chopped tomatoes
800grams minced Beef
Grated cheddar cheese
Mozzarella cheese
STEP 1: Chop your red peppers down to size and put on your pasta.
STEP 2: Spray a little bit of olive oil onto a large pan or wok on a medium heat.
STEP 3: Crush the garlic cloves in a garlic press if you have one or else chop finely and add to the Wok/pan.
STEP 4: Now chop your ginger finely and add to the pan, stirring constantly so it does not stick to the pan.
STEP 5: Take your minced beef and add to your wok/pan and stir it around.
STEP 6: After about two minutes add your peppers and stir around.
STEP 8: Wait around two more minutes and then add the chopped red onion and stir well.
STEP 9: chop up your half Brocolli head and add to a microwave dish with boiling water and blast for 5 minutes or par boil for same time.
STEP 10: It's time now to add your first tin of chopped tomatoes. Simmer for three minutes.
STEP 11: Your brocolli should now be ready. Add it to the mix.
STEP 12: Time to add your scallions and tomatoes to the wok and stir around, things are starting to take shape now.
STEP 13: We have a lot of beef and vegetables in the wok now, so we need to add another tin of chopped tomatoes to make sure we have a nice saucy dish.
STEP 14: Simmer for another few minutes and we are ready to serve. Drain the pasta and put back in suacepan and spoon in some of your pasta sauce from wok and stir into pasta.
STEP 15: Time to plate it up folks.
STEP 15: The last step is to sprinkle on some cheddar and mozzarella and pour a nice glass of red wine.
Bon appetite!!
You're done! Time to tuck in and enjoy the fruit of your labours! Grab a knife and fork and away you go.
Thanks as always for stopping by everyone.
Peace Out
0
0
0.000
https://twitter.com/78811079/status/1588461736537260032
The rewards earned on this comment will go directly to the people( @afterglow ) sharing the post on Twitter as long as they are registered with @poshtoken. Sign up at https://hiveposh.com.
This made me drool really hard. I love the ingredients, and the color is amazing too!
Thanks man, glad you like the look of it.
You're welcome. have a nice day ahead.
@ablaze wow this looks amazing!!! one of my fav dish: Pasta
Yes pasta dishes are always enjoyable to be fair.
This looks like something I can do. Saving this for when I am in the mood for some pasta :D
Yes, definitely, cooking is easy, you just have to get stuck in, I like to listen to some music as I cook.
That someone complaining about the portion size in the last post was me and yes, this time, I´m happy :D
Nice one man, glad to hear it!! 🤣
That pasta looks really great!! cheese and garlic just make everything more delicious
Ya man and ginger too, always a good addition to dishes, get it in early with the crushed garlic to infuse the flavours into it.
Join the foodie fun! We've given you a FOODIE boost. Come check it out at @foodiesunite for the latest community updates. Spread your gastronomic delights on and claim your tokens.
Excellent, thanks a million @sirenahippie 😀
Nice one, thanks a mil @ewkaw and @qurator
@tipu curate ;)
Upvoted 👌 (Mana: 0/43) Liquid rewards.
Congratulations @ablaze! You have completed the following achievement on the Hive blockchain and have been rewarded with new badge(s):
Your next target is to reach 8500 comments.
You can view your badges on your board and compare yourself to others in the Ranking
If you no longer want to receive notifications, reply to this comment with the word
STOP
To support your work, I also upvoted your post!
Check out the last post from @hivebuzz:
Support the HiveBuzz project. Vote for our proposal!
Wow this is yummy, I love the way you prepared this meal, I will try such recipe here in Nigeria.
Thanks a lot, glad you liked the post
me gusta la comida y ver como la preparan, aunque no se cocinar, comer y disfrutar cada bocado de ese plato se ve una delicia =D