Carrot cake simple and very tasty
What you needed. 75 g carrot grated, 70 g flour,1 tsp baking powder, 100 g sugar, 5 eggs, 200 g ground almonds, 100 g powdered sugar, 1 lemon juice.
This is how it is done: first separate the eggs, mix the yolks with sugar mixer. Add the carrots, egg whites and almonds. Mix the flour and baking powder, also fold in. Pour the mixture into a greased pan, bake at 180 °C top/bottom heat for 50 minutes and our fine cake is done. When you rub in a little more carrot becomes more juicy. Delicious!
Have a great day!
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Love this moisty combo, made a similar version few times.
Even better after few days, if survive ofc.
Definitely much better, many thanks!
Yummy! Three pieces for me!
Okay, thanks a lot!
Hahahah! Three pieces for me! I’ll get my coffee!
Ok👍🤗
Awesome and nice looking
Thank you very much!
Hi, happy day. A very good recipe that you have brought. It would be ideal to have a more complete step by step. Greetings.
Ok next time, many thanks!
This carrot cake looks so good like old cuisine carrot cake 🍰🍰
Thank you very much!
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