photo of two bakwan cakes and risol

This cake is the habit of people eating in our area of ​​Aceh, namely bakwan cake and risol cake, this cake is made with ingredients such as flour and vegetables mixed into flour and this cake is fried in oil.

Bakwan cakes and Risol cakes are usually eaten as they are, there are also meals with spices that have been made, there are also people who eat using Sawos so that there is a little spicy taste.

regards@azymiy-photo