Baked Vegetable With Chicken's Breast

It is made up from carrots, eggplant, zuccini, bell pepper and potatoes. All the ingredients were being equally cut into tiny cubes. Washed and drained the exist water to avoid popping while frying the veges!

Using a new unuse oil, heat it in the frying pan with moderate heat. Fry first the potatoes, zuccini, carrots and the last should be the eggplant because it produces extra water that change the oil. After fryind, drain the excess oil and wipe with kitchen towel/tissue. Then, put in a glass oven tray.

Saute onions, garlic until golden brown with the cubes chicken's breast. Add the bell pepper and maggie cubes to the best taste. Add this cooked chicken over the fried veges.

In a bowl, prepare a cooking cream, cheese, and fresh cream, mix it well. After that, drop it on the top of the veges and cooked chicken. Everything are being cooked and we can eat it but the process is not yet finish until baking it in the oven until the toppings change its color into golden brown.

Serve it by cuts like sweets but it need bread or rice to complete the meal.

That's all!