Making Dumplings
Spending some time at #DreemPort HQ
Above: Asian Soup Dumplings, with soy ginger sauce
Below: Pork Filling, with green scallion, and seasoned
Below: Cutting out the shells for the Dumplings
Below: Add some of the gelled broth
The dumplings were steamed, in a double steamer, and served, along side some Chinese Greens, cooked in the same broth. I've had Pan-Fried, and Steamed Dumplings and my favorite so far, has been Pan-Fried. That chewy dough with the Fried Crispy part, combined with the favors of the filling make for a wonderful meal. I would say it is easily one of my favorites, however, This new Dumpling, to me: Soup Dumpling? WHAT an amazing Explosion of flavor! The same savory filling, and THEN, you get a burst of this wonderful soup, too, all inside this tiny dumpling.!
Now that I know how to make this treat, I am positive, it will be in my monthly meal planning.
Do you have a recipe from family, or generations gone by? something you love? Let me know, below
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I like dumplings a lot. Something about their 'packaging' makes them hard to resist.
Your photos inspire me to complete these recipes with someone coming up, so thanks for the inspiration. I have to make a note to share what we come up with...
Cannot wait.
Ever tried to make them myself, but how you show it… it doesn’t look that hard. Maybe I give it a go.
Thanks for sharing @bluefinstudios 👋🏻😊
Have a great day!
actually, this was @dreemsteem teaching a couple of us how to make them.
Got a typo in my sentence… it was I never tried to.
Oh that’s cool she taught a few how to make them. 😊
Have a great evening 👋🏻😊
Yay! 🤗
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Those dumplings look yummy 😋 Love the bamboo steamer. We have one and use it for everything. Steam veggies alot in it. Pan fried dumplings reminds me of a St. Louis favorite - toasted ravioli. Basically ravioli fried and served with a marinara sauce for dipping as an appetizer. I thought I had a picture from my last time through St Louis but didn't find it 🙁
This was at @dreemsteem's #DreemPort World Headquarters, so, I wish the steamer was mine, but sadly it's hers!
Sounds easy to make with your given steps. Will tray this😋😋😋
i love dumplings! sealing the dumpling must’ve be hard to do for a first timer like me, you are such an expert !
it really was very easy to learn!
once I did one, maybe my second, it became second nature and was easy to do.
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Oh, so this is how they make them dumplings?? Nice!
Cooking isn't really my thing, but if I ever do feel enthusiastic about it, I might as well try these dumplings.