raw or roasted sesame

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Hello, this is Choi Kocha😎

When I live in Bolivia,

I have no choice but to cook

As much as I miss Korean food,,,,,

I have to cook and eat Korean food myself,

So, before cooking

You'll need some essential ingredients.

One of them is

#sesame seeds #sesame seeds #sesame seeds #unroasted sesame seeds

#unroasted sesame seeds

Bolivia also has roasted sesame seeds, but,

They are sold at a higher price than unroasted sesame seeds.

So ,,,,,

buy unroasted sesame seeds

I use it by roasting it myself

It can be very cumbersome, but

I am a person who enjoys the hassle.

I often sauté sesame seeds

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This time I went to the Mercado Cancha in Cochabamba.

30,000 rounds of unroasted sesame seeds.

It used to be very common

When I went this time

It is not easy to find sesame seeds.

In case I miss you,

I walked with my eyes wide open hahahaha.

(Oh my eyes ã… ã… ã… ã… ã… ã… ã… ã… ã… ã… ã… )
Then we went to Kancha market.

in las!!! in las!!!

¡¡¡¡¡¡I found !!!!!!

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to the owner

Ask "Is it sesame?"

After confirming that the answer is correct,

Buy it right away

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500 g unroasted sesame seeds.

I bought it for 6 balls (about KRW 1020).

I saw that I was trying to lose weight because it was over 500g.

I shouted "Yapita, please!"

They only gave it as a Lulu service!

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When I got home, I saw

500 g of sesame seeds

There are quite a few

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Unroasted Bolivian sesame seeds

is cleaner than I thought

No need to filter!

(When buying unroasted sesame seeds,

It's good to check the condition and buy it!

That way you don't do it twice).

So I just bought a pot.

Adding unroasted sesame seeds

I fried it

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This is what sesame seeds look like before roasting.

If you really look at it, do you thi

nk it's pressed?

There is nothing to explode.

If you roast sesame seeds like this

It explodes with a bang.

unroasted sesame seeds

Adjust the gas heat to medium.

Stir gently with a wooden spatula.

I need to fry it!

Be careful not to burn yourself.

even if it is cumbersome

Continue with a wooden spatula.

Stir evenly!

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10 minutes? fry it,

No popping sound now.

Tasty smell all over the house.

full ~

The smoke was also thick

When roasting,

there is a lot of smoke,

So be sure to vent

Please skip! please! please!

I'm at 11pm

I toasted sesame seeds

It was actually sesame seeds sautéed in the evening

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I fried it for about 15 minutes.

Toasted sesame seeds ready!

If you touch it with your hand

You'll feel it pop.

Sautéed sesame seeds are more than you think.

It's not difficult.

When toasting sesame seeds,

Control the heat well

Keep stirring so they don't burn

Here's a tip!

So, even if you are a beginner,

You can easily succeed

Animooooo

Ah, how to store roasted sesame?

Toasted sesame seeds to use

You can leave them at room temperature.

In case of large quantity

You keep it in the freezer

Take it out when you need it

It is good if you use it



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