3Cs Coffee Curation: No. 50

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Authored by @@millycf1976

Hello Everyone,

A lovely day to you all!

Welcome to this week's collection of amazing coffee posts that stood out this week.
It's a pleasure for me to shine the spotlight on the selected posts, because the authors showed passion through stories and photos, of their favourite black liquid gold, commonly called coffee, and some special meals that complimented it.



Click on the following links for treats to brighten your day, and if you like the stories, would you upvote, reblog and drop the author's comment to let them know.

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@thisismylifeThe first breakfast in Spain - Coffee & toast

"When I think about breakfast in Spain, I think "cafe con leche y una tostada con mantequilla y mermelada de melocoton" (coffee with milk & toast with butter and peach jam). I have many fond memories of that time we lived in Spain and the first breakfast we had this was of course our order as we wanted to see if we still enjoyed this as much as we did several years ago."


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@leaky20Majestic Cafe: Portugal

"The place is fancy without being pretentious, snobbish, or fussy. I think that refined comfort would be a good way to describe it."

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@yosoyadaA movie coffee ☕️📽

"`Why is it a movie cafe? Well, this café was founded by the French merchant Henri Charriére, better known as "Papillon" for having a butterfly tattooed on his chest and which gave rise to the movie of the same name starring Dustin Hoffman and Steve McQueen in 1973."

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@papacrusher"Working" at the Coffee Shop

"For me, the coffee shop order is nearly always the same. If I am at work, it is usually just a large Sugar-Free Salted-Caramel Breve....as a matter of fact, I order this drink so very often that the coffee shop management actually created my own button on the register and named the drink after me....lololol...so now all I have to do is come in and order a large "The Philip". I always new I would be famous...I just assumed it would be for felonies!!!"

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@scubaheadSpruced Up Greasy Spoon

"Have you ever heard the English term ' Greasy Spoon '? When I grew up it was the term used to describe any local rough cafe that served the basics, tea, coffee, English Breakfast. Pretty sure it derived from the cutlery not being washed so well and hence ' Greasy'. I loved these places as there were no airs and graces and the language was as rough as the hygiene. These days they are a dyeing breed with the advent of 'coffee culture' and as much as I love coffee shops in all there guises I still miss those old greasy spoon days."

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@chaodietasIn the heat of the Wood-fired; Family and coffee

"There are coffee shops with particular attractions. Some have an extensive menu of coffee-based beverages. Others stand out for the quality of the coffee beans used to make their drinks. But some make you feel at home. When I decide to have a cup of coffee, there is an implicit feeling of comfort. Many times, coffee is a way to allow you a moment alone with yourself, and other times, it is to enjoy the good company of those you love."

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@oscargonzalez123Coffee flan - In individual portions
"It is a coffee flan, here in Venezuela we call it Quesillo, although in essence it is still a flan and this is how we are going to know it today, so that the translation is much easier to understand. Lets go cook!"

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@kemmybCaffeine Experiment: Tea Or Coffee?
"I love coffee simply for the taste and aroma. I also love my tea just because. Haha."

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@macchiataMonday Morning Coffee
"That coffee is a cappuccino. A very simple coffee that I craved the other day. Not to mention, in this town, there are not that many places offering hot coffee in a paper cup especially for delivery. So, with those requirements alone, it’s already a challenge to find a good place that serves it like that. "

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@anggreklestariDrinking Coffee Is The Best Thing To Do While Waiting
"Providing a coffee shop or cafe in a public place that is often filled with waiting activities is a brilliant idea.I would be very grateful if there was a cafe provided around the waiting area. So it not only gives us a pleasant atmosphere to avoid boredom, but it also provides benefits for the coffee shop. Well, you could say a complete cafe that provides various types of food and drinks that can be a place for customers to choose a taste that is comfortable for them."

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@damoclesartShark Hot Cafe
"the shark is one of my favorite animals, along with the wolves, the bear and the eagle, in terms of wild animals, whenever I have the opportunity I make a design with some of these animals, especially with the shark and today was a day of unite the king of the sea with the coffee and this is what he believes, an exclusive work for this community and with him his creation process"

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@adetorrentSuper Wild Coffee - Not so super airport coffee
"I was quite confused by the name once I got to the stall. Coffee didn't seem to be the main thing they do but rather a side thing. As a result, and as expected, the coffee wasn't that great. In fact the only thing more generic than the coffee's taste was the brown cup it was served in."


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@captainquack22Going Super on this Saturday, with the Super Mario mug
"This mug actually is really sweet, i think i bought it back in 2016 though so ive had it for a while. Im a big Mario fan as I was just a kid back in 1990, when i was about 5 years old. I still have my original Nintendo and i used to play Duck Hunt coincidentally enough. The duck....hunting ducks."

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@mdosevWhat’s more exclusive than the specialty coffee? Competition coffee? Let’s go to Brazil!
"When you taste for the first time the specialty coffee you’ll most probably find it different and not to your tastes. You can easily think “that’s not coffee, it’s most likely some kind of tea!” and it’s not guaranteed you’ll like it. That’s because all we have developed some opinion what the regular coffee testes like and we expect some dark chocolate, sometimes a bit burned taste, a bit harsh aftertaste."

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@waybeyondpadthaiCafé de Phraeris
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"No wonder why they're known for their croissants. The crispiness from outside, soft and buttery layers after layers from the inside. There are a few different kinds as well but I went with sliced almonds. The burned cheesecake was rich and smooth. "

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@justbabybeeNew coffee variant; Arabica Gayo fermented
"I was very curious about fermented coffee and have been eager to try it ever since. This coffee is produced from a fermentation process for 3 x 24 hours, drop by drop, the production process is very limited and must be packaged in bottles so that it does not change in taste to be stored for a long time."

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@yosoyadaWhat do you think of reheated coffee?
"Particularly I do not enjoy a reheated coffee, it is simply not the same, you no longer perceive that aroma when you are filtering it and I can say with propriety that it does not taste the same, it feels more bitter, more insipid, sometimes it has even caused me heartburn."

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@ettydiallovaSmoothies Coffee and Pumpkin for My Breakfast
"For those of you who are on a diet, this coffee, banana and pumpkin smoothie is perfect for breakfast, and your nutritional needs are meal. Smoothies Coffee banana and pumpkin taste very delicious and healthy for the body. Pumpkin and bananas can also make the stomach full."



Thank you for checking out 3Cs Coffee Curation of awesome coffee posts.from across the blockchain.
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9 comments
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Thank you for supported my content
Always Happy share about #coffeestory in 3C Community ☕️

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You're very welcome. Always a pleasure to see you pop by.
Have a lovely day:)

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An honor as always and will see whats up with all the entries here. Keep rockin like coffee beans.

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You're very welcome!
Thanks for your lovely comment. Made me smile:)))
Always a pleasure.

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Thanks for including my post, I appreciate the support 😁
There's a lot of great coffee posts in there this week.

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You're welcome!
It's always a pleasure when you pop by.
Have a nice day:-)))

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Thank you once again for the mention, many congratulations to the colleagues, I had already read some of these publications and they are fantastic, more and more I like this community and all that I have learned in it about coffee.

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You're are very welcome, always:)))

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