THE NAME IS AWUG CAKE, WITH SWEET FLAVORS

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Hello fellow foodies. Last night I was given a gift by my brother. A gift containing one of the typical cakes from Sunda, Indonesia. The name of the cake is awug cake. Dear foodies from West Java, Indonesia. You must be familiar with this dish.

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Materials and Manufacturing Process

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To make an awug cake, the ingredients needed are quite simple. The basic ingredients are glutinous rice flour, coconut and coconut flour, and brown sugar. As for the manufacturing process by steaming.

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Awug Cake Flavor

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The awug cake has a sweet taste this is due to the mixture of sugar in it. And the savory taste of the coconut husk. With the mixture of these two flavors, the nuances of taste are enough to make me addicted.

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That's all my post this time. Hopefully useful and thank you for reading the post. Image taken with Samsung Galaxy A12 camera.

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