Hello, friends.

Tonight I will introduce you to a delicious Persian dish.

Gurme Sabzi

This food is made up everywhere in Iran, and all Iranians cook this food once a month.

It's one of the foods that make it in most of the parties.

It's a meal most of the weekend when everyone in the family is at home, the mother cooks it.

The basic ingredients of this food:

• Red meat (sheep or calves)
• Green (parsley, coriander and coriander and Fenugreek )
• Red beans
• onion
• Lemon
• Oil
• Salt and pepper

The green of this food must be crushed, and it fried in the oil for a long time with mild heat, so that it changed color.

It " s at this time that the aroma of fried green fills the whole place, and all the neighbours realize what food is. (hahaha)

The meat with chopped onion. We 'll add green and make a bit of fried.

We 'll throw hot water over it and let us bake.

After I had cooked the beans, I added the beans after the meat was cooked.

Half an hour later, we add two dry lemon numbers to stew.

After half an hour, delicious food is ready.

This food is served with traditional pilaf.

I hope that if you have an Iranian friend, ask him to prepare this for you and eat once in a while.

One of the most popular Persian salads is the Shirazi salad, which comes from tomatoes and cucumbers and chopped red onions. There is a little fresh salt and salt on it, which is seen in most of the Iranian aquifers with many dishes.

I was preparing my husband for a glass of orange juice to night, when my husband was preparing a glass of orange juice.
I think he's worried about me.
I still feel sick and coughing.