Food Is Life: My Food Diary

This is a kind of Food Diary and this is my first time to create a post here in our Community. Everyone of us loves to eat delicious foods, specially our Favorite foods. As other people says, "Food Is Life" this kind of saying is truly believe. Foods can give us more energy to make our body physically strong and can perform in our everyday tasks. I want to share the delicious foods I ate including its Ingredients and steps on how to cook. The Delicious Food I want to share is this Chicken Adobo. My Mother decided to buy chicken meat Yesterday and good thing it is pure meat and contains a small bones on it. Chicken adobo is very popular food here in the Philippines, and everyone will really love to eat this.

I started to learn how to cook since when I was in my Highschool days and my Father teach me how to cook simple dishes just like this one. Chicken adobo is very expensive in eateries, restaurants and even in street foods but very worth it because of its delicious taste.

Ingredients:

• Cooking Oil
• Chicken Meat
• Garlic
• Onions
• Soy sauce
• Salt
• Other Seasonings
• Chilli pepper
• Vinegar

Ways To Cook:

First, sliced the chicken meat into smaller pieces and wash it with clean water. After that, marinated it using soy sauce and vinegar for 20 minutes.

Sliced some onions and garlics into smaller pieces, this are the primary Ingredients of all the food we want to cook so that it can gives a good smell and aroma to the dish we cooked.

Put some right amount of cooking oil in the frying pan, and when the cooking oil is boiled, sauted the onions and garlic until it will turn into golden brown.

Next, add the marinated chicken meat and mixed it very carefully so it will balance the taste. Cook it until the meat will become soft turns into golden brown.

Add some seasonings just like salt to the dish when it is nearly cook. Make sure to add some right amount and mixed it very carefully. After that, wait until it cooks.

Source

Sauted Corned- Beef

This is really a simple but very delicious dish. Corned- Beef is very perfect for bread spreading, toppings and also for lumpia making. This is also one of the ingredients when we make sphagetti and Bihon. The next topic that I want to share is sauted Corned-Beef l, and it contains the following Ingredients;

• Garlic
• Onions
• Cooking Oil
• Salts
• Other seasonings

Ways to Cook:

Sliced some onions and garlic into smaller pieces.

Put some right amount of cooking oil in the Frying pan.

👍We only used firewoods instead of stoves and any hightech kitchen and cooking materials. This is already our tradition of using it.

Next, when the cooking oil is already hot, add the sliced onions and garlic and sauted it until it turns into golden brown and comes out the good smell or aroma.

Next, add the corned-beef and mix it very carefully so it will balance the taste and will cook fast.

Add some right amount of salt and other seasonings and mix it well again.

This can be cook within 15 minutes so it needs to mix very fast. Potatoes and carrots are also perfect in this kind of dish and everybody will really enjoyed to eat.

Source

Frying Beef loaf

Beef loaf is also perfect for bread I also decided to fried beef loaf. By removing this from the can, it needs to be tricky. I want the beef loaf to be perfect by removing it in the can so I carefully opened each corner of the can using a can opener and pressed gently until it comes out.

Next, I put some cooking oil in the frying pan and fried it. It takes 2 minutes of frying until it will cook.

Palapa Spicy Food

I would like to share this spicy food called, Palapa. This is one of our Brethrens Muslim's favorite food. It is very spicy and it can give us more appetite. I did not exactly know how to make this but I want to learn about making Palapa.