Kwek kwek the fried orange quail eggs

11 months ago

Hello @foodiesbeehive people! How's everyone? Hope all of you have a nice weekend and enjoy your day, along with your respective families.

(My very own kwek kwek)

As a matter of fact this is my first time sharing some recipe but it's really simple cooking that really satisfied your hungry stomach. I lost my appetite in eating if I have my damn period lol. So let's start this kwek kwek recipe, the fried orange quail eggs.

(The quial eggs, boiled it first)

(Peel off)

(The remaining ingredients of mine. The flour, cornstarch, coloring powder and black pepper)

(Mixed the flour, cornstarch, black pepper and add some salt)

(Then put some coloring powder, it's orange color)

(Then put the quail eggs)

(And fried it)

(Looks yummy, right?)

Ingredients:
12 to 18 pieces boiled quail eggs
1 cup flour
3 tbsp cornstarch
1 pack of coloring powder(orange)
3/4 to 1 cup water
1/2 tsp salt
1/2 tsp black pepper powder
2 cups cooking oil

Add this to your kwek kwek
Sliced cucumber
Vinegar

Just boiled first the quial eggs but I forgot to take some photos while I'm boiling it for 10 minutes. Then peel off if the eggs is cold already. Then start mixing the flour and cornstarch. Add some black pepper and salt then the coloring powder.

It's really easy for a quick cooking. Deep fried until its crispy. Prepare some vinegar and sliced cucumber. Kwek kwek is one the street foods in the Philippines along with the fish balls, squid balls, chicken balls, tempura, siomai and kikiam.

Meet kwek kwek 🤗🤗🤗

(Ready to served lol😁)

Imagined I finished the half of it hehehe. I'm really hungry and the taste is so good. The crunchy kwek kwek makes me satisfied. It's my yesterday's snack. I'm totally full that time, burp burp!

That's all for todays blog and thanks for dropping by...

All my photos is originally mine....
Captured by: realme C25s

June 3,2023
8:30 pm
Saturday
Philippines