How to Make Sesame Pillow Bun

photo by me
Yooo hello my fellow hivers and all hive communities from around the world wherever you are. Back again with me Jodi and Ema on the blog of food and snack recipes that are very easy for you to make yourself at home without requiring a lot of money and time. Happy Tuesday to all of you who are relaxing at home or working at the office, I hope you are doing well and have a nice day. Thank you to all hivers and communities who have read and stopped by my previous post regarding the recipe for how to make brown sugar cenil, what do you think? Do you like it ? Give your feedback below this post. Well, on this sunny day Ema and I will share a very unique and simple bread recipe. This bread is very small and wrapped with sesame seeds, of course this bread is very easy for you to make yourself at home without requiring a lot of money. So, for those of you who are interested in this recipe, just look at the recipe below until it's finished. Good luck Hivers!

photo by me
Well, the ingredients you have to prepare to make this sesame pillow bread are certainly very simple and you can buy all the ingredients for this recipe at the nearest supermarket or market in your city. The first ingredients you have to prepare are sesame seeds, wheat flour, margarine, sugar, salt, yeast, milk and mineral water. Now that you have prepared all these ingredients, let's start with the first step of making sesame pillow bread.

photo by me
The first step, what you have to do first is prepare a place and put 15 tablespoons of flour, half a tablespoon of yeast, 2 tablespoons of granulated sugar and 2 tablespoons of powdered milk. After that, stir the dry mixture until well blended using a spoon only.

photo by me
The second step, after the dry mixture has been stirred until well blended, then add enough mineral water and 1 sachet of sweetened condensed milk. After that, knead the dough by hand until the dough becomes half smooth.

photo by me
The third step, after the dough has been kneaded half smooth, then all you have to do is add 1 tablespoon and half a teaspoon of salt. After that, knead the dough by using your hands until it is smooth

photo by me
The fourth step, after the dough has been kneaded until it becomes smooth and soft, the next thing you have to do is cover the dough with a clean cloth and let the dough double for about half an hour.

photo by me
The fifth step, after the dough has doubled from before, the next thing you have to do is prepare a work mat and put the dough on the work mat. After that flatten the dough and sprinkle with sesame seeds while you squeeze the entire dough.

photo by me
The sixth step, after the dough has been flattened and sprinkled with sesame seeds, then cut the dough into the shape you want like the photo above.

photo by me
The last step, after the dough has been cut, then prepare a frying pan and put enough cooking oil into the pan. After that, heat the cooking oil first until it's really hot, then, add the dough and fry until all sides of the dough are brown on medium heat.

photo by me
And finally, after going through the process of frying all the dough to completion, now you can serve it to your family and friends. The taste is really very soft and soft, when you bite into the bread, the sesame pillow feels hollow because the bread is empty. So, what do you think? Give your feedback below this post. Thank you to all the hivers and communities who have read and stopped by my post today about sesame pillow bread. Don't forget to give your suggestions and support for me and Ema to be more enthusiastic about creating the next content. See you in the next recipe with me, Jodi and Ema. Good luck Hivers.