Green Magic: Unveiling the Secrets of DIY Plant Propagation

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I have a passion for writing and sharing my original experiences and content. I also enjoy gaining new knowledge. Therefore, I want to share something with all of you.


It will probably be about a week before I stop writing, or I may continue depending on my current situation. This is where I get a little money to buy food, and this is not a joke; everything I say is true. So if this person continues to downvote me, it's like he's affecting my family too. As of now, our salary is delayed by 2 months.


I'll continue sharing my discoveries, which will benefit many gardening enthusiasts. Yesterday, I conducted an experiment to test its effectiveness. I'll provide an update in 10 to 15 days for those interested.

Here are the ingredients and equipment you'll need to prepare. I was intrigued and eager to try it out myself, as I was truly amazed by the concept.

All you need to prepare is soil or coco peat, 1 or 2 plastic bottles, 1 egg, 1 onion, 1 long aloe vera leaf, the seed of your choice, and a branch from a tree such as a mango, grapes, or an apple, etc.

1. Cut the plastic bottle in half, leaving about 1.5 inches to seal it later. Fill it with soil or coco peat as shown in the picture.

2. In a glass or bowl, combine the egg and the white flesh of the chopped aloe vera leaf, then mix thoroughly.

3. Peel the onion and divide it into two parts, as it will be used in different sections of the process.

4. Pour half of the aloe vera egg mixture into one plastic bottle with soil or coco peat, and pour the other half into another plastic bottle. Include the remaining chopped aloe vera leaves in each bottle to act as fertilizer.

5. In one half of the onion, I placed 2 grape seeds, burying them slightly as shown in the picture. I then positioned it on top of a plastic bottle filled with soil or coco peat, covered it partially, watered it lightly, and sealed the plastic bottle using transparent tape.

6. On the stem of the Kalachuchi, I applied aloe vera juice to both the bottom and top. Following the same process as with the grape seed, I chopped the onion and mixed it with coco peat, along with some aloe vera leaves. Then, I placed the Kalachuchi branch, covered it with coco peat or soil, watered it lightly, and covered it.

Now that I've completed the process, I've placed them in a secure location where they won't be disturbed. We'll have to wait 10 to 15 days to see if the Kalachuchi will take root and if the grape seeds will sprout and establish roots.

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I appreciate those who supported and trusted me to create original content. I want you to know that I'll only be writing about my plants until this month of March. I'm considering stopping because all my hard work in writing is being ignored due to the downvotes of a toxic Leader of Filipino from hiveph. If I didn't care about this site, it would have broken down like Steemit a long time ago, receiving automatic comments that most people dislike. Once again, Thank You very much.



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6 comments
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Oh no! I hope you do not leave Hive because of the misuse of that person. Your content is as important to this community as anyone else's is. Be well, hopefully, all works out for you.

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@sunscape, thank you so much for your kindness. I also hope to continue writing and sharing, as it brings me joy, much like keeping a diary, for as long as I live.

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(Edited)

I look forward to the results of your green magic experiment!

Do us a favor when you enter, please. Put a link to your entry into the comment section of the contest announcement post.

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You've been curated by @gardenhive on behalf of the HIVE GARDEN COMMUNITY! We support gardening, homesteading, cannabis growers, permaculture and other garden related content. Delegations to the curation account, @gardenhive, are welcome!

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Oh my! Hope all will be well my friend. I think there are so much positive comments on your writing it will outweigh the negative one's.
In life, don't quit when someone tries to pull you down, pull up!

I guess we'll be seeing Kalachuchi blossoms and grapes soon.

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Thank you so much for the positive comments. ^_^

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