[ESP/ENG] Canastas de avena y cacao con centro de cambur troceado. 😋/ Baskets of oatmeal and cocoa with a center of chopped banana. 😋
¡Hola Foodies! 🤗
La avena y el cambur siempre serán una buena combinación, si le añadimos cacao mejor aún, pero si también le agregamos un poco de leche condensada a nuestro gusto, podemos terminar creando estas deliciosas canastas que les presentaré a continuación
Me encanta usar la avena en hojuelas para crear recetas, estas canastas son bastante crujientes y con un delicioso sabor que cualquiera podrÃa amar.
Yo las preparé y disfruté comiendo en casa. ¿Y tu que esperas para ir a probarlas? 😋
Acompáñenme para mostrarles el paso a paso. 🤗
Hello Foodies! 🤗
Oatmeal and cambur will always be a good combination, if we add cocoa even better, but if we also add some condensed milk to our taste, we can end up creating these delicious baskets that I will present to you below.
I love using flaked oats to create recipes, these baskets are quite crunchy and with a delicious flavor that anyone could love.
I made them and enjoyed eating them at home, what are you waiting for to go try them? 😋
Join me to show you the step by step. 🤗
| Ingredientes | Cantidad |
|---|---|
| Avena en hojuelas | 200g |
| Azúcar | 2 Cucharadas |
| Cacao amargo en polvo | 2 Cucharadas |
| Huevo | 1 Unidad |
| Cambur | 1 Unidad |
| Leche condensada | 50g |
| Ingredients | Quantity |
|---|---|
| Oatmeal flakes | 200g |
| Sugar | 2 Tablespoons |
| Bitter cocoa powder | 2 Tablespoons |
| Egg | 1 Unit |
| Banana | 1 Unit |
| Condensed milk | 50g |
- Amigos esta receta es bastante sencilla, comenzamos agregando a un bol la avena junto al azúcar y el cacao.
- Friends this recipe is quite simple, we start by adding the oatmeal together with the sugar and cocoa to a bowl.
- Removemos un poco para mezclar los ingredientes y añadimos el huevo.
- Stir a little to mix the ingredients and add the egg.
- Amasamos directamente estos ingredientes hasta formar una masa, que por cierto queda bastante compacta.
- We knead these ingredients directly until a dough is formed, which by the way is quite compact.
- Tomamos pequeñas porciones formamos las canastas, haciendo primero una esfera y luego con el dedo hundimos en el centro, ¡Muy sencillo! 😋
- We take small portions we form the baskets, making first a sphere and then with the finger we sink in the center, Very simple! 😋
- Llegó el momento de hornear, no debemos olvidar precalentar el horno por 10 minutos antes de introducir las canastas.
- Horneamos por 15 minutos a 200 grados centÃgrados.
- It is time to bake, do not forget to preheat the oven for 10 minutes before placing the baskets in the oven.
- Bake for 15 minutes at 200 degrees Celsius.
- Para rellenar, preparamos un cambur quitándole la cascara y cortándolos en trozos pequeños.
- To fill, prepare a cambur by removing the peel and cutting them into small pieces.
- Asà 😊 Yo los corté en ruedas y luego en cuadros.
- Like this 😊 I cut them into wheels and then into squares.
- Agregamos los trozos justo en el centro y por ultimo nos queda añadirle algo adicional, yo use leche condensada y quedó perfecto, pero estoy seguro que mantequilla de manÃ, chocolate o dulce de leche también serÃan buenas elecciones. 😋
- We add the pieces right in the center and finally we have to add something additional, I used condensed milk and it was perfect, but I'm sure that peanut butter, chocolate or dulce de leche would also be good choices. 😋
- Asà iba el baño de leche condensada. 😋
- So went the condensed milk bath. 😋
- Y aquà el resultado final amigos Foodies. 😋
- And here the final result Foodies friends. 😋
Hasta aquà mi aporte queridos amantes a la comida.
Espero haya sido de su agrado.
La cocina es un lugar desestresante, donde podemos poner a volar nuestra creatividad.
Todas las fotos son propias, tomadas desde mi celular Tecno Camon 17 Pro, editadas en PhotoScape.
El contenido es de mi autorÃa.
Fuente del Separador
Banners creados en: Canva.
Será hasta una nueva oportunidad.
So far my contribution dear food lovers.
I hope you enjoyed it.
The kitchen is a de-stressing place, where we can let our creativity fly.
All photos are my own, taken from my cell phone Tecno Camon 17 Pro, edited in PhotoScape.
The content is my own.
Source of the Separator
Banners created in: Canva.
It will be until a new opportunity.
Bye! 😊
Y se me hizo agua la boca con esté postre, yo bañarÃa algunos con chocolate derretido🤤
Eso serÃa una idea genial 😋 Yo también lo harÃa jaja
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