Tangerine-flavored bread cake // Torta de pan sabor a mandarina 🍊

Welcome to my blog

Bienvenidos a mi blog

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Taking advantage of the fact that yesterday I had some hot dog buns left over, which I always buy either to make dog or to take with coffee. The truth is that it occurred to me to make a different bread cake; because today it has tangerine flavor. This is a citrus fruit and will give me a very rich flavor to this cake. I show you this simple but delicious preparation of tangerine-flavored bread cake.

Aprovechando que ayer me quedaron unos panes de perro caliente, que siempre compro ya sea para realizar perro o para tomar con café. Lo cierto que se me ocurrió realizar una torta de pan diferente; ya que hoy tiene sabor a mandarina. Está es una fruta es cítrica y me dará un sabor muy rico a esta torta. Te muestro esta sencilla pero rica preparación de torta de pan sabor mandarina.

Ingredients

4 small hot dog buns
8 tablespoons of sugar
2 eggs
Vanilla to taste
2 tablespoons butter
3 tangerines
2 tablespoons powdered milk

Ingredientes
4 panes pequeños de perro caliente
8 cucharadas de azúcar
2 huevos
Vainilla al gusto
2 cucharadas de mantequilla
3 mandarinas
2 cucharadas de leche polvo

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Preparation

Preparación

Step 1

Paso 1
To start this recipe, I took the mandarin oranges, removed all the skin and began to take out each mandarin segment, and then remove the seeds from each one and blend it with 200 ml of water.
Para iniciar esta receta, tome las mandarinas quite toda la piel y empecé a sacar cada gajo de mandarina, para luego quitar a cada una las pepas.Este lo lleve licuar con 200ml de agua.

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Step 2

Paso 2

I took the breads and placed them in small pieces.

Tome los panes y los fui colocando en pedazos pequeños

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Step 3

Paso 3

This cake is made in a blender in its entirety; I started by placing the breads, then the 8 tablespoons of sugar, the two eggs, the two tablespoons of powdered milk, vanilla to taste and finally the mandarin juice. Blend until all the ingredients are integrated.

Esta torta es realizada en licuadora en su totalidad; empecé colocando los panes, luego las 8 cucharadas de azúcar, los dos huevos, las dos cucharadas de leche en polvo, vainilla al gusto y por último el jugo de mandarina. Lleve a licuar, hasta integrar todos los ingredientes.

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Step 4

Paso 4

Having the mixture ready, I put it in a container and added the fourth bread in small pieces. I like to feel pieces of thick bread in the cake. Place in a pan with only butter on the bottom and bake for 40 minutes.

Teniendo la mezcla ya lista coloque en un envase y agregué el cuarto pan en pequeños trozos. Me gusta sentir trozos de pan grueso en la torta. Coloque en bandeja que solo coloque al fondo mantequilla y lleve a hornear por 40 minutos

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Final Result

Resultado Final

A combination with citric fruit in bread cake, which is very tasty and healthy to the palate.

Una combinación con fruta cítrica en torta de pan , que queda muy rica y saludable al paladar

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I bid you farewell and see you at a later date.
Photographs are my property
Translator used Deelp
Collage made with GridArt

Me despido y nos vemos en una próxima oportunidad
Fotografías son de mi propiedad
Traductor utilizado Deelp
Collage realizado con GridArt

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12 comments
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I’ve never seen a tangerine flavored cake before
You are so creative

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Thanks friend, in other occasions I have made orange ones and I took advantage of the mandarins I had and I liked the result.

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Wow! Tangerine flavoured bread cake! Just hearing of it for the first time and it sure looks yummy 🤤

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Yes, it tastes very good. I recommend you to make or try

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Necesito probar este pastel de mandarina, nunca se me ha ocurrido preparar uno igual 🤤

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Te lo recomiendo amiga, queda muy rico; primera vez que la hago y me gustó mucho el resultado final

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My husband will love it he is a huge fan of tangerine 🍊🍊🍊🍊🍊 but not for me I rarely eat it but I bet in your cake I will eat it without problems ❤️

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Hola amiga, se ve muy buena, hay que probarla, gracias por compartir.

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