A not so perfect rising puto but my child finds this recipe delicious and it made my heart happy too

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Hello Dear Hivers!Hope you're doing well and fine.Today is Saturday,I'm just at home chillin' and relaxed after all the happenings.It's 10:00a.m in the morning and my daughter was so annoying a bit yelling and saying "mother what's the snacks for today"?I find it lazy to go to the market and we don't have anymore food stocks in the refrigerator.Ive saw this all purpose flour and baking powder and thought of something to cook.So I've decided to make a puto without a cheese.I only utilized what's the available ingredients at home.

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So I've tried this recipe that Ive seen in the YouTube
Here are the ingredients I've used in preparing the puto
1cup of all purpose flour
1tbsp baking powder
Pinch of salt
1/4 evap milk
3/4 water
1pc egg
1 tbsp butter
After completing and measuring all the ingredients I started to mix it like Im mixing all the dry ingredients followed by the wet ingredients. After its been mixed carefully.I prepared the steamer and start cooking it.And to my surprised
when I opened the steamer.The puto looked like this.

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Oh no!I started to question what happened to my puto😌I used to follow the instructions given by the YouTube tutorial but why is my puto not rising perfectly.

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So I started figuring it out why puto Gone wrong!

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Im almost done cooking the second batch of puto but still got puzzled as to what would be the reason why it's like this!

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So I got worried maybe kids wont like my steamed puto.So it's cooked and when I served it to them.So glad in their comments that they find it delicious and tasty.The kids loved it so much.

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This kid also find this steamed puto yummy even if it's "tikoy" in our dialect.

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So I've searched for an answer as to what happened in this puto why it didn't rise perfectly.So maybe of the following reasons.The baking powder is old and not sealed properly in its container and another reason was maybe I over mixed the batter when I made it.
Anyways my heart was still happy because these kiddos were enjoying eating this puto even it it's gone wrong.Hehe

That's all for today's blog..See you in my next blog journey.

Note:the lead picture is edited in canva

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aseanhive hiveph philippines qurator appreciator hiveengine neoxian foh archon palnet
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13 comments
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I remember when I cooked before because it had the same texture as this.

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That's okay mommy, what's more important is the taste. I like puto cheese too, but I haven't tried cooking on my own yet hehe

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@asuncion1127 thanks for stopping by
You can give this recipe a try...but make sure you won't over mixing the batter and you're baking powder is new not an old stock to ensure a perfect rising puto

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Wow another recipe again, i will try that recipe i love puto with cheese

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@jocabanero4 if you want to try this recipe sis, please make sure you're baking powder is new so that you can see you're puto perfectly rising.

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Such a relatable baking story! Even if the puto didn’t rise perfectly, its great that the kids loved it. Homemade treats always taste better with love.

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Thanks for posting in the ASEAN Hive Community.

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