How I made Onions stew 🍲

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Since making a regular stew has become more costly, my mom asked me to try making the onions stew. It is something I hadn't tried before but I was eager to learn it, so I did! So I also used the opportunity to take pictures of it to post on hive, though I didn't start taking the pictures from the beginning (it skipped my mind) but we can work something out here though some thing's might be missing lol...

Here are the ingredients I used for the stew:


Ingredients used


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4 large onions, thinly sliced
3 small satchet tomatoes paste (Fresh tomatoes are more commonly used)
2 red bell peppers, grated
2-3 tablespoons of vegetable oil
1 teaspoon of ground crayfish
3 dry (cameroon) pepper
Salt to taste
2 Seasoning cubes
1 seasoning powder


Making steps

  • First step I took was to heat the vegetable oil in a pot over medium heat

  • Next I added the sliced onions to the hot oil and sautΓ© them until they became translucent. I made sure to stir occasionally to prevent burning

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  • Once the onions were soft, I added the tomato pastes and stir continously. I made sure to blend the tomato pastes with the oil, slightly thickening the mixture

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  • Next thing I added the seasoning cubes and some seasoning powder and half cup of water and stirred very well. And then cover the pot for 2 minutes, after that ...

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  • It was done!

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Next thing I did was serve it in a plate. It is served with either boiled yam or boiled rice. In this case I serve with boiled rice

Some do not like their rice mixed with stew so they prefer to serve them in two plates...

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O I prefer to mix the stew with the rice , it's much easier and comfortable for me lol:

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That was I enjoy my meal very well πŸ˜‹

🌺🌼🌺🌼🌺🌼🌺🌼🌺🌼🌺🌼

Thank you so much for coming here to see my post. The onions stew us super delicious I hope you can also try it πŸ€—.

See you next time!

All images belong to me

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21 comments
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Wow!! It looks amazing. I should try that one in our home

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Looks pretty good! I love onions and sautΓ©ed are great. This is an interesting spin off of that. Thanks for sharing the recipe. Take care! !LADY

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I love stew like this . I think I am gonna prepare this for the family today

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That's a very interesting stew. I imagine with the tomato paste, the taste would be kind of sweet, right? Glad you enjoyed your dish :)

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The recipe looks very simple, I can use fine cubed Tofu in place of the protein crayfish. And I got lots of long grain rice handy. It's worth giving a try! Thx @madilyn02

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Honestly I didn't know what that is so I had to look it up lol! But maybe you use it to replace the crayfish. If you're vegetarian I understand why you won't use crayfish πŸ™‚

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It looks good and yummy. You have your way with foods, but You did not mention anything like meat or fish, was that excluded on purpose.

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