Making Crispy and Savory Onion Sticks
Hello my friends in the ASEAN HIVE COMMUNITY.
How are you after the weekend?
Hopefully we are always in good health,...
Everyone must have had a point of fatigue in life, but we must keep the spirit, okay.....
I want to ask you,...
What activities do you do over the weekend?
Last weekend I made snacks, because I was confused at home that there were no snacks to eat. It was also raining so I just used what I had at home.
Finally I made ONION STICKS snacks.
Do you know what kind of snack I make this?
ONION STICKS are snacks that are delicious and easy to make, the ingredients and how to make them are also very simple and easy.
Snack on onion sticks is a food made from wheat flour and tapioca, its crunchy and savory taste is perfect for you to enjoy with your family when you are relaxing, especially when hanging out together on weekends.
The ingredients we need to prepare are as follows;
Wheat flour, tapioca flour, celery leaves, onions leaves, 2 eggs, chicken stock, 3 red onions, 3 garlic, a pinch of salt and flavoring, enough water, margarine, coriander powder.
Puree the red onion and garlic seasoning.
Slice the onions and celery leaves.
Mix all the ingredients in a bowl, mix mashed red onions and garlic, flour, tapioca flour, enough water, eggs, salt, seasonings, chicken stock, sliced leaves onions and celery, 2 tablespoons margarine. Knead with clean hands. Knead until the dough is smooth and does not stick to your hands.
Take enough dough, prepare a cutting board and a container that has been sprinkled with flour so that the dough does not stick when sliced.
Flatten the dough and slice according to taste.
After slicing, sprinkle with flour so that the slices don't stick together.
After the dough has been sliced, the next step is the frying process. Fry in hot oil and medium heat so the sticks don't burn.
======================================
Onion sticks are ready to be enjoyed with friends and family.
What do you think, does this look complicated?
Making Onion Sticks is very easy in my opinion, the crunchy and savory taste will make you not stop eating it.
Onion Stick are also widely sold in food stores, usually in kilo snack places.
You can buy it there, if you don't have time to make it at home.
Thank you for reading my post today, I hope you like it. See you again with my other posts, if you like my post you are free to reblog it.
Dwi Purwandari
Dwi Purwandari is an ordinary housewife, she doesn't have many activities at home so she is bored. Recently, he started to learn to write, because according to her, writing is a way for her to relieve stress, can improve his mood and can express her feelings as he wants by writing. She has a dream that one day he can become a successful person by writing. Be proud of you because you can write,because not everyone is able to become a writer.
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Thank you
You're welcome @ndari 😊🌹
Kriuk kriuk mantap
Thank you 🥰
That really looks yummy. Thanks for including the step-by-step pics. Voted on behalf of the Neoxian city paper.
I hope you like my post, thank yo for reading
Kue bawang my kaporit tapi sukanya kalo dikasiu royco haha
Enak lagi pakein bubuk balado,atau bon cabe 😄
enak nih buat ngemil
Iya mbak ,lumayan sambil nulis
wah... aku ngebayangin sumpah
Very creative chef, I think this is a good snack for the road or school. There is a very similar vegetarian snack here in Suriname, probably from Javanese influence, but the main flavor is cumin seed, a sign of the Indian influence that is also present here.
You made this recipe very easy to follow with your photography and step-by-step instructions, nice presentation on the plate too.
It's true that this snack is very tasty and tasty, the children really like it, this snack is also healthy and hygienic in my opinion.
Cumin seeds, we often use these seeds as spices in my place, usually for cooking curry, and others.
Thank you for reading...
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Thank you..
Looks delicious!!! If only i could find those flours in our area.
It looks really good snacks! It made me wanted to have some.