Let's make "Dok Jok" dessert for Chinese New Year celebrations.

Hello everyone. Chinese New Year is almost here and there are only a few days left. During this time I also started to make desserts for family consumption and to share with relatives. Yesterday was a Sunday during the whole day, I only made desserts and I was tired until the end of the day too. The dessert that I made is "Kanom Dok Jok". Used to sell two years ago. But this year I didn't make it for sale, just made it for family consumption only. This year, I saved money for buying snacks. I have the money left over to put in Ang Pao envelopes for my children and my nephew instead. Haha. This year I'm excited because after Chinese New Year, Me and my husband and daughter will travel back to Thailand. Thanks for reading and hope you like it. See you again in the next post. Bye bye.

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