DIFFERENT KINDS OF DISHES MADE BY ME

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Hello everyone
How are you all doing?
It's been a wonderful day here but the weather isn't looking friendly at all, if you don't have a cardigan to put on in this weather, I don't think you will survive it here because it's very cold out here. Anyways, I will go straight to my topic for today which is showing everyone here the difference types of dishes prepared my humble self.

The first one on the list here is locally made Jollof rice which I also call Concoction rice

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This is one of my favorites local dish, I love it because it very unique and tasty too. I used dry fish, scent leaf, palm oil, onion, pepper and tomato to prepare this and it came out very nice. All I did was to blend my tomato, pepper and onion. Then get everything other things I needed for this local dish such as Maggi and salt. It's very easy and simple to prepare.

The second one on the list is spaghetti with some vegetables

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You just need little ingredients for this small meal and the things I used for this spaghetti include;
Carrots
Green pepper
Spring onion
Egg
Onion
Salt

Since it was just meant to be a fast food, I didn't add much ingredients to it because I never wanted it to be too spicy. But everything came out nice and sweet.

The next one is yam and scrambled eggs

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Let me say this is the easiest of them all to prepare. All I needed was yam and 3 eggs. I'm sure you will like my meal and if you by any chance want to know how I prepared any of them, just let me know and I will tell you my little secret.

Thanks for reading!!



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2 comments
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Chef Nancy in the building
These looks like they taste amazing

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