Delicious spaghetti with meatballs in red sauce! 🍅🍝 [ESP-ENG]
Saludos querida comunidad! || Greetings dear community!
Hola hivers! Espero que se encuentren muy bien y que su día haya sido maravilloso, yo me encuentro excelente gracias a Dios, feliz de poder traerles una vez mas una rica receta hecha con mucho amor para mi familia, hoy me dijeron que tenían ganas de comer albóndigas de carne con pasta y una risa salsa roja espesa, así que me tome la tarea de fotografiar el paso a paso de como la prepare para compartirlo con ustedes, si saben de otras recetas o maneras de hacer una pasta como esta me encantaría saberlo en los comentarios!.
Hello hivers! I hope you are very well and that your day has been wonderful, I am excellent thank God, happy to be able to bring you once again a delicious recipe made with love for my family, today they told me that they wanted to eat meatballs with pasta and a laugh thick red sauce, so I took the task of photographing the step by step of how to prepare it to share it with you, if you know of other recipes or ways to make a pasta like this I would love to know in the comments.
Ingredientes:
Medio kilo de carne molida
Cebolla
Tomate
Salsa napolitana ( contiene oregano y queso )
Salsa de ajo
Sal y pimienta
Aji dulce verde y rojo
Aceite de coco para cocinar
Espagueti largo
Ingredients:
Half a kilo of ground beef
Onion
Tomato
Neapolitan sauce ( contains oregano and cheese )
Garlic sauce
Salt and pepper
Green and red sweet chili
Coconut oil for cooking
Long spaghetti
Condimente las albóndigas con ají dulce y cebolla finamente picados, salsa de ajo, pimienta, sal y luego comencé a realizar las bolitas de carne.
I seasoned the meatballs with finely chopped sweet bell pepper and onion, garlic sauce, pepper, salt and then I started to make the meat balls.
En la sartén antiadherente coloque una cucharada de aceite de coco para cocinar, deje que se calentara un poco para luego añadir las albóndigas, mientras se estaban cocinando prepare la salsa roja, utilice una cebolla, dos tomates grandes, tres dientes de ajo y la salsa napolitana, todo esto lo agregue a una licuadora y deje la salsa lista para añadirla cuando sea el momento justo.
In the non-stick frying pan place a tablespoon of coconut oil for cooking, let it heat up a little and then add the meatballs, while they were cooking prepare the red sauce, use one onion, two large tomatoes, three cloves of garlic and the Neapolitan sauce, add all this to a blender and leave the sauce ready to add when the time is right.
Cuando las albóndigas ya estaban cocidas por complete entonces añadí la salsa, coloque mi preparación a fuego bajo para que poco a poco fuera espesando mas, luego añadí la pasta recién hecha a mi salsa de albóndigas, este almuerzo quedo exquisito a mi familiar le encanto, espero que a ustedes también les haya gustado!.
When the meatballs were completely cooked, I added the sauce, I put my preparation over low heat so that little by little it would thicken more, then I added the freshly made pasta to my meatball sauce, this lunch was exquisite, my family loved it, I hope you also liked it!
Separador de texto | Text separator: Separadores de texto para blog
Texto traducido en | Text translated in: Deepl
Imagenes tomadas por mi | Images taken by me
GRACIAS POR LEER! DIOS LOS BENDIGA! - THANKS FOR READING! GOD BLESS YOU!
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Thank you for sharing how to make this dish. How delicious they look.
The recipe is seems to be so unique and delicious. I always try spaghetti with a different meat. I think meatballs is actually a good choice for me to try it. Thank you for sharing such a detailed and this yummy spaghetti.
Mom makes meatballs like such too, they come out really YUMMY. Your ones are looking tasty too.