Let's make a tempura suitable for lunch by adding leeks to the potatoes.

Hello my loving Hiveans,

How are you, Today is the mot beautiful day of the life. So, Good morning to everyne. Today I brought a potato recipe to show you. What is the more important is that the taste increased due to the addition of another ingredient.So, let's see how to make it.

Ingredients;

• Two medium -sized potatoes,boiled and cut into pieces.
• Finely chopped leeks
• A teaspoon of chilli powder
• Half teaspoon of chilli pieces
• Half teaspoon of turmeric powder
• A teaspoon of salt powder
• Two tablespoons of oil

The method of making;

Turn off stove and put a pan on the stove and add a tablespoon of oil to it.

Add leeks. Then add chilli powder, chilli piecesand turmeric powder.

keep the flame on the lowest level and stir everything well. and add salt.

Now add the remaining oil.

Finally add the boiled potato pieces,stir well and remove from the heat.

This dish is really tasty. It is very delicious when leeks are added to potatoes. And it is best for a lunch.

Warmly thanking you for reading.