SUMPTUOUS PREMIUM JOLLOF SPAGHETTI 🍝

Hello everyone and welcome to my blog at this hour. I made myself a pot of Jollof spaghetti for lunch and it was super delicious. Spaghetti is a sort of fast food that doesn't require a lot of energy to prepare. It can be prepared within few minutes, and it's a good meal for times when you are rushing to meet up with an appointment and you want to eat something. Well, sit back, relax and enjoy all that I have packaged for your reading pleasure.

One thing I do not like about spaghetti is when it's too soft, so I put conscious effort to ensure that the water that I add is in the right proportion. I like it when my spag is spicy and I do not hesitate to make it taste as such.

To prepare a pot of Jollof spaghetti, there are some major ingredients that needs to be used. The ingredients used to prepare Jollof spaghetti includes: a pack of spaghetti, scotch bonnet, onions, tomatoes, dry fish, crayfish, vegetable oil, eggs, seasonings, salt (to taste).

There are some optional ingredients that could be used to prepare Jollof spaghetti. Some people make use of tomato paste, vegetables such as carrot, green beans, spring onions and so on.

How to make Jollof spaghetti

• Thoroughly wash and slice the onions, tomatoes, scotch bonnet into desired sizes.

• Stir fry the sliced onions, tomatoes, scotch bonnet for about a minute, then season with seasoning cubes.

• Wash and stir fry the dry fish with the onions and co

• Set aside after it has been fried to your taste

• Parboil the spaghetti for about 8 minutes, when it's soft, drain the water and set aside

• Break and add the spaghetti and add to the sauce that was prepared and mix together

• Allow to simmer for about two to three minutes

• Take off heat

• That's all.

All contents are originally written by me, @williams-owb

ABOUT THE AUTHOR

Williams Oluseyi is a Linguist by discipline from one Africa's Most Prestigious Citadel of Learning, Obafemi Awolowo University. He developed interest for blogging at very early stage which motivated him to study English Language in College. He is a prolific writer, an inquisitive and judicious reader, to say the least. To get his daily bread, he is currently working in a Logistics company in Nigeria.

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