Rich chocolate marquise

Hello friends happy day, today like every day I want to share with you one of my many recipes this time it is a rich and delicious chocolate marquise which will be destined for sale , since I want to increase the catalog of dessert options in my business, today I want to show you my way of preparing this delicious dessert, since there are many ways to prepare it but the result will always be the same, a delicious dessert, so here I show you how do it.

We start by heating the milk in a pot, on the other hand we take the egg mixture and mix it with a little milk together with the cornstarch until we obtain a homogeneous mixture.

Once the milk with the cocoa has taken a bit of temperature, we add the egg mixture and stir constantly so that it does not burn and thus the mixture takes shape. pastry cream or in this case until it thickens. When it has thickened, cook it for another minute and remove it from the heat so that it rests for a while and lowers its temperature.

Now our pastry cream is ready, and that it has a moderate temperature, we proceed to assemble our marquise, we take a small amount of cream and spread it on the bottom of the container, then we place our previously submerged cookies in milk and cover with cream, we repeat this step until we reach the top of the container, in my case it was 3 layers.

Once the assembly was ready, I added a thin layer of melted chocolate with some toppings of preference to give a little more sweetness to the palate, and that way our marquise would be ready. In the following images I show you the final result.

FINAL RESULT

Thank you friends for reading and visiting my post, in this way I made this delicious dessert, I hope you liked it and see you another time. See you soon

All photos were taken by my Alcatel 1v Smartphone

This post is translated by android app Google translate