Recipe Post - Carrot Halwa
Gajar Ka Halwa (Carrot Halwa) is this simple yet amazingly delicious Indian dessert which is a personal favorite of mine and I end up cooking a batch once every month just to satisfy my cravings.
Here's what you'll need;
Ingredients:
- 10 Carrots
- 1/2 Tin Of Condensed Milk
- 2 Tbsp Ghee
- 1 Liter Milk
- A Handful Of Almonds
- 6 Powdered Cardamom
Directions:
Mix carrots and milk in a pan, bring to a boil. cook on low flame, stirring occasionally, till milk dries up.
Add nestle milkmaid sweetened condensed milk and continue cooking on low flame, stirring occasionally, till it dries up.
Add the ghee, almonds & powdered cardamom and cook for another 10 minutes. garnish your's Gajar Ka Halwa (Carrot Halwa) with nuts and raisins and serve hot.
This was made and shot during the last lockdown in 2020.
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Oye es un postre que me gustaría degustar me considero muy dulcero jajaja y seria bueno probar la gastronomía de otros paises muchas gracias por compartir la receta mi hermano @bighungrypanda continua compartiendo tus post con todos aquellos los que te seguimos, lo estas haciendo muy bien. Saludos
Muchas gracias ❤