Ovn baked Root fruit with Potatoes and Rice.
Hey! Sorry for the late post, I almost forgot I had token photoes of my dinner haha xD
This isn't as easy and the other days. The prep-time took some time.
Here’s what I used:
500g of Potatoes
1 big Carrot
1 small Parsnip
1 fat Beetroot
Some Green Onions
4 Pinapple Rings
Spices:
Pepper
Garlic powder
Chili
Basil
Nutritional Yeast
2 cubes of veggi Broths with water
Instructions:
I chopped up all of the veggies and put the root veggies and potatoes with the spices and the green onions in to this tray and gave it 25-30mins on 200C in the ovn.
Around the 20min you wanna put your rice over so they are done at the same time as the other food.
This is how it looks when I drained some of the liquid from it. KEEP THE LIQUID!
In this bowl we have the potatoes at the bottom, the rice and the pinapple. I also added the extra liquid from the picture before, because that liquid has all of the flavors!
You can't see it here, but I mixed it a bit up by adding spoons of the roots while taking bites :D