Sunny-Side Eggs Over Chili from Bobette's Takeout with a Side of Toast - A Chef Jeff Breakfast Creation

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Sunny-Side Eggs Over Chili from Bobette's Takeout with a Side of Toast

A Chef Jeff Breakfast Creation
https://www.bobettes.com/

Bobette's is a lunch spot that busts out top-notch soup specials and sandwiches every day. They are famous for their award winning Mussel Chowder. I decided to pick up some chili for lunch. I bought a quart so that I would have some leftovers for the week. In the morning I decided to make a breakfast dish with some of the leftover chili.

Above is a picture of my breakfast creation. I heated up the chili from Bobette's Takeout and topped it off with two eggs, cooked sunny-side up. I sprinkled on some freshly cracked black pepper and added a few slices of toast to accompany the dish. I used the toast as a scooping vehicle for the eggs and chili. It was a delicious way to start the day.

Originally Featured on Instagram
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6 comments
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Your current Rank (65) in the battle Arena of Holybread has granted you an Upvote of 7%

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That's my kind of breakfast! Now I have to get out of bed, stop playing Splinterlands and go cook something!

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That look like a breakfast that keep you going for hours 🤗

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