Fridays are special days at home. We always cook something different for dinner to share as family. Today we decided for pizza again. To make a pizza you don't need to have all the formal ingredients at home, but for me the tomatoes sauce is important, and the rest can be anything you have at home.

In this pizza I used the tomatoe sauce I prepare to store Season Vegetables - Tomatoes stored for the whole year.

Pizzas are a favorite food in the family, and children love them no matter the ingredients you put on them, that is why you must choose ingredients of quality and of nutritional value, it is something like adding betroot juice to the strawberry jelly.

You can make pizzas with any kind of meat, say pork, beef or chicken, you can use differents kinds of cheese, olives, sausages, of any kind, vegetables of your preference and all your imagination permits. The most simple pizza is Pizza Margarita, it is the most eaten in Italy, and it is made only with tomatoes sauce and cheese.

You can use the dough of your preference. I made mine with 500 grams of all use flour, 4 tablespoon of olive oil, and 14 grams of yeast.
You can make a sauce with only tomatoes, salt, 1 garlic and olive oil. I am using my own sauce store for the whole year.

To prepare this pizza you need:

• dough made with 500 grams of flour or any you prefer
• tomato sause of your preference
• 500 grams of mozzarella cheese grated
• mushrooms in slices
• polish sausages
• red or green peppers in strips
• onion in slices
• olives
• oregano leaves
• salt

Preparation:

• cover the tray to use with the dough
• add the tomatoe sauce all over the dough
• add the sausages and olives

• now add the mushrooms
• add the peppers and onions
• sprinkle a bit of salt
• finally add the grated cheese and the oregano

I like to eat pizza at the moment they come out of the oven with a glass of refreshment.