Orange Cranberry Sugar-Free Muffins

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(Edited)
Authored by @Camille Forbush

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Hello Hivers!

Seven days of grey and rain had me feeling blue, as the continuous sounds of raindrops and chilly weather forced me to wrap up and snuggle inside.

I decided to enhance my tea intake (which spiked as you can imagine), and since I'm not much of a sweet tooth, I chose to bake some Sugar-free Orange Cranberry Muffins - I'm an absolute sucker for muffins😋

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This recipe is simple, and you might already have these ingredients sitting in your cupboard or refrigerator, so why not give it a try?


Ingredients:

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  • 3 cups All-purpose Flour
  • 1/2 cup Dried cranberries
  • 1 tbsp Baking Powder
  • 3/4 tsp Salt
  • 1/2 cup Freshly Squeezed Orange Juice
  • Pulp from the Orange, optional (I love roughage 😉)
  • 1/2 cup Butter, softened
  • 2 Eggs, room temperature
  • 1/2 cup Milk, room temperature
  • 1tbsp Vanilla or Almond Extract
  • 1 tbsp Orange Zest
  • Pumpkin Seeds and Chia Seeds for Topping
    (juice of one lemon can also be added)

If you're using sugar: - 1/2 cup Sugar, (mine is sugar-free)

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I've added the pulp to my orange juice

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Chia Seeds, Cranberry, Pumpkin Seeds, and Orange Juice with Pulp

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Method & Utensils

  • Muffin Cup Liners, optional
  • Electric Mixer, optional or Fork
  • Muffin tins
  • A Large Bowl

  • Pre heat oven to 400 degrees F
  • If you have paper liners, line muffin cups with liners (approximately 16)
  • In a large bowl, whisk together flour, baking powder and salt, If you are using sugar, please do so now.
  • Add butter and mix with a fork or electric mixer
  • Add eggs, milk, OJ, Pulp, cranberries, vanilla or almond extract, and orange zest.
  • Mix all ingredients well. but do not overbeat.

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  • Evenly distribute to all muffin cups (I'm not using a liner, so I coat the muffin tins with butter to avoid sticking.
  • Sprinkle pumpkin seeds and Chia Seeds on top.
  • Bake 15 - 20 minutes

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Would you like a cuppa while you salivate my scrumptious Orange Cranberry Muffins?

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This is great for Breakfast, served with bananas and freshly squeezed orange juice, but it's SO SPECIAL on rainy days, because the aroma gives your home a cozy feel and it's a wholesome treat.



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18 comments
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Hello @ millycf1976, your muffins look so delicious!!!

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Hello @adonisr Thank you for stopping by and for your feedback. It is indeed delicious and so quick and easy to make. I don't have a mixer, so I do all the mixing by hand and it's very easy. Hope you get to try baking it for yourself :)

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Manually curated by goldendawne from the @qurator Team. Keep up the good work!

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Thank you so much @qurator team and @goldendawne your support is really appreciated.
It's a healthy snack/meal recipe suitable for these times being confined to homes :)

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Thank you for dropping some off at home. They're delicious! We all enjoyed them 😃

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Glad you liked them. I'll do some more with a twist soon:)
Great day out to city today :)

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Love your Foodie post!

Yum! You have been curated @taco.cat on behalf of FoodiesUnite.net on #Hive. Thanks for using the #foodie tag. We are a tribe for the Foodie community with a unique approach to content and community and we are here on #Hive.

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Thank you so much @taco.cat and @foodiesunite for the support. It's a pleasure to contribute to your great company.
Sharing food and recipes is a great way to stimulate our sense of taste and creativity :)

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Oooj yumzzzz
So cute that heart shaped muffin tray too 😊

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:), yes I really love the heart shape tray too 😍
Thank you!!!

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Looks so yummy. I love the presentation. Those muffins are great for parties too. I can imagine having them fresh from the oven.

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(Edited)

Thank you :) Exactly! Having them fresh from the oven is best and an excellent idea for parties or great snacks when having conversations with friends while at home :)
Not only yummy but quite healthy too!

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Seems delicious and easy to bake.

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Hello @praditya Thank you for stopping by:)
Yes! You're Spot On!
So delicious and not too sweet.
So easy to bake, as a quick snack if you have short notice for visitors :)

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