CHEESY SHRIMP BELLPEPPER FRIED RICE

Yahoo!!!! HIVEry One! Sharing you again my original recipe of fried rice, when it comes to fried rice there's a lot of ways to turn plain rice to special rice like chow fan or the likes. I always love to explore new style in cooking fried rice specially if there's left over foods inside the fridge.

I remember the first time I enjoy cooking was because of fried rice, I always try to combine different veggies, meat, spices, herbs and rice although there are times I fall short on the balance of taste. As I am keep repeating to cook fried rice I learned to enhance the flavor more delicious.

Here's a delicious and simple recipe meal for you to try.

Ingredients:
2 medium Bell pepper chopped
1 medium fresh tomato chopped
1 medium onions chopped
4 cloves garlic chopped
1 cup small size shrimps all skin removed
1/4 tsp paprika
1/4 tsp curry powder
1/4 tsp ground pepper
1/4 cup del monte ketchup
1/4 cup oyster sauce / sweet soy sauce
1/2 cup butter Dari Cream or any butter
1 cup melted cheddar cheese
4 cups of cooked rice or any left over rice
1 sachet Maggi Magic Sarap 8g or 4g of salt
Procedure:

1. Start preheating the wok on high medium heat
2. Saute garlic and onions until slightly golden brown
3. Add shrimp keep mixing
4. Next put tomatoes
5. Then add bell pepper, paprika, ground pepper, and curry powder
6. Put together oyster sauce and tomato ketchup, continue mixing
7. Then add the 4 cups of rice and Maggi magic sarap. Stir fry at least 5min to 10min low medium heat. You can cover the wok and check for every 3min then mix it again.
8. Lastly add the melted cheddar cheese on top then serve while still hot!

Make sure the bell pepper should only half done and crunchy and always give some taste according to your desired level of taste then adjust. You can garnish on top with fine chopped cilantro or fine chopped onion leeks, add other toppings you want. If you like a little spicy add chili powder to the ingredients.

Servings: 2 person
Prep & Cooking time: 25 minutes

I used to cook this recipe 2x a week when I was working in Saudi, everything when it comes to food needs 25 Riyal or at least P325 is enough food budget for the whole week.

Happy Cooking!😃