Easy Way To Cook Spicy Corn Vermicelli Combined With Peas

Hi vegan lovers, happy activities to all of you, I pray that your day is better than today. You will definitely get more blessings to live out your happy days with your family. Of course, in creating a special, healthy dish at your home.

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A portion of spicy pea vermicelli is my mainstay today. Who would have thought that these beans have a spectacular taste when combined with noodles. Honestly, this is the first time I have tried noodles with snow peas. And in my opinion this is a very delicious taste, but it needs a little touch of spicy and savory flavors to make it spectacular on the tongue.

This recipe came up when I was cooking in the kitchen during the day, I was really hungry, and all I had were noodles, I immediately made this dish for just one portion. And I think this was enough for me, in fact I finished it quickly that day because it was really delicious. Below I will share this recipe with you.

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Materials Used

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1 piece of vermicelli
200 grams of snow peas
¼ onion
3 stalks of chopped chives.
1 teaspoon salt
½ teaspoon mushroom broth

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Ground Spices

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10 red chilies
4 cloves garlic
4 red onions
1 tomato

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Cooking Procedure

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Step 1

Soak the vermicelli in water until it sinks, I broke the noodles into two pieces so they can be easily soaked in a container.

Step 2

Soak for a few minutes until the noodles are tender, then drain and set aside.

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Step 3

Cut the ends, because the beans are small here I didn't cut them.

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Step 4

Next, also cut the onion into several pieces or according to taste.

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Step 5

Also chop the chives, now all the ingredients are ready to use, next prepare the spices.

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Step 6

I started preparing the ground spices, cutting some of the ingredients into small pieces. Such as tomatoes, onions and chilies.

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Step 7

Next I put it in a blender, added a little water and blended until it was really smooth.

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Step 8

Saute the ground spices in a little cooking oil, stir-fry until the spices really don't smell like chilies anymore.

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Step 9

Add the chopped onion and sauté until the water starts to reduce.

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Step 10

Add snow peas, chives and cook until cooked, and then add the chives.

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Step 11

Then add the noodles and stir until evenly mixed.

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Step 12

Season with salt and stock powder, adjust the taste and cook until the noodles are cooked, usually they will dry out completely.

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Results

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Fried vermicelli with a combination of peas is ready to be enjoyed. This has the best taste of noodles, how could it not be that after taking a few photos I immediately enjoyed this bowl of noodles. And you know?, I can spend it in just an instant. This is really delicious, spicy and delicious, especially with the crunchy and natural sweet taste of snow peas, I never thought that these beans would be so delicious when combined with vermicelli.

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So, for those of you who don't like spicy food, you can reduce the use of chilies. However, for those who like spicy, this is very suitable, the spiciness is not excessive at all, it really suits my mouth.

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