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Trending Posts
@nurfay
0
3 days ago
Plant Power (Vegan)
Corn Vermicelli Pancake with Coconut Filling
**Hi, vegan friends! Today, I’d like to introduce another special vegan-based d
@nurfay
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7 days ago
Plant Power (Vegan)
Stir-fry Chayote with Seasonings and Shredded Coconut
**Sautéing chayote with spices and shredded coconut is a great way to make
@nurfay
0
9 days ago
Plant Power (Vegan)
Simple Mango Pickles
**There are indeed countless ways to prepare mangoes, and you can make all sorts of dishes at home. I really love having fresh mangoes to enj
@nurfay
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4 minutes ago
Plant Power (Vegan)
Selendang Mayang A Traditional Dessert
Selendang mayang is a traditional dessert originating from the Betawi culture in Jakart
@nurfay
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15 days ago
Plant Power (Vegan)
Spicy Roasted Cauliflower
For vegan food lovers, the dishes served must, of course, be delicious so that they tas
@nurfay
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11 days ago
Plant Power (Vegan)
Cornflake Cokelat
Cornflakes are one of the most amazing food ingredients in my opinion—simple yet incredibly crispy. They’re easy to find, but in my area, the original bul
@carisma77
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14 days ago
Plant Power (Vegan)
Sweet Potato and Pumpkin Flan (ENG-ESP)
Greetings, dear vegan community 💚 Saludos querida comunidad vegana 💚 Ever since I became aware of how healthy
@carisma77
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17 days ago
Plant Power (Vegan)
I never thought I'd like a cake that contained chickpeas (ENG-ESP)
Greetings dear vegan community 💚 Saludos querida comunidad vegana 💚 If someone had told me a couple of year
@nurfay
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19 days ago
Plant Power (Vegan)
Flatbread with Mung Bean Paste Filling
**Bread is always our go-to for breakfast. This time, I’m making a bread that’s a li
@carisma77
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25 days ago
Plant Power (Vegan)
Delicious pineapple and coconut milk dessert (ENG-ESP)
Greetings, dear vegan community 💚 Saludos querida comunidad vegana 💚 Right now, my favorite desserts are fr
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