RE: How To Make Delicious Cake To Iftar The Corn lepet

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I love these lepet, here in Venezuela they are also made but I have never tried a version with coconut, it sure is very tasty. The ones made here have the same appearance and we call them "bollos".



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Wow, glad to hear that your country also has cakes similar to what we have. You definitely know how delicious this cake smells, especially as the grated coconut adds a different taste!

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